ISO Approved Green Tea Extract Natural 95% Tea Polyphenol

• Customization: Available
• Certification: ISO, FDA, HACCP, ISO9001/ISO22000/Organic/Kosher/Halal
• Assay Method: HPLC, UV
• Model NO.: WG-rGTP01
• Application: Health Care Products
• State: Powder
• Extract Source: Green Tea
• Form: Powder
• Sample: 10-20g
• Extraction Type: Solvent Extraction
• Grade: Food Grade
• Part Used: Leaf
• Appearance: Brown Yellow Powder
• Type: Green Tea Extract
• Test Method: HPLC/UV
• Product Name: Green Tea Extract
• Part: Leaf
• Packaging: Drum, Vacuum Packed, Alu-Bag
• Latin Name: Green Tea
• Cultivation Method: Artificial Planting
• Batch Quantity: 2000kg
• Certificate: HACCP/ISO22000/ISO9001/Kosher/Halal
• Transport Package: 5kg/Alu-Foil Bag, 20kg/Carton
• Specification: 50%, 95% TP(tea polyphenol)
• Trademark: Wellgreen
• Origin: Shaanxi, China

Product Description

Manufacture Health Supplement Tea Polyphenol Green Tea Extract Natural 50% TP Polyphenol

Product name:	Green Tea Extract
Spec,:	50%, 95% TP(tea polyphenol)
Test Method:	HPLC/UV
Appearance:	Brown Powder
Botanical Source	Leaf
Please contact us if you need other specifications.

 

 

 

 

Tea polyphenols are the main components that determine the color, aroma, taste and efficacy of tea, accounting for 20% ~ 30% of the dry weight of tea. Tea polyphenols can be divided into catechins, flavonoids, anthocyanins and phenolic acids according to their main chemical components.