Free Sample Natural Top Quality Red Ginseng Root Powder Purity 10%-80% Ginsenoside Ginseng Extract

• Customization: Available
• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, GPC, HPLC, UV
• Model NO.: WA-GE
• Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
• Application: Food, Health Care Products, Food and Health Care Products
• State: Powder
• Extract Source: Ginseng
• Selling Units: Single Item
• Single Gross Weight: 1.500kg
• Form: Powder
• Sample: 10-20g
• Color: Brown
• Grade: Food Grade
• Appearance: Brown Powder
• Part Used: Root
• Type: Ginseng Extract
• Product Name: Ginseng Extract
• Packaging: Drumvacuum Packed,Alu-Bag
• Test Method: Tlc
• Shelf Life: 2 Years
• Cultivation Method: Artificial Planting
• Certificate: ISO/Kosher/Halal/Earm-QS
• Transport Package: Carton
• Specification: 10: 1, 10%-80%Ginsenoside
• Trademark: Wellgreen
• Origin: Shaanxi, China
• HS Code: 2932999099
• Production Capacity: 5000 Kilogram/Kilograms Per Month

Product Description

Red ginseng (scientific name: Talinum paniculatum (Jacq.) Gaertn.) is a perennial herb of the genus Ginseng in the family Ginseng. The rhizome is short, erect, with one node per year, commonly called "reed head", sometimes with one to several adventitious roots. The main root is stout, fleshy, cylindrical or fusiform. Red ginseng is the dried root and rhizome of ginseng cultivated in the family Ginseng family after steaming, harvested in autumn, washed and steamed, and dried.

 

Product name:	Ginseng Extract
Spec,:	10:1,10%-80%Ginsenoside
Appearance:	Brown Powder
Botanical Source	Root