Organic New Batch Fast Delivery Bulk Stock Supply Apple Cider Vinegar Powder

• Customization: Available
• Certification: ISO, HACCP
• Assay Method: HPLC, UV
• Model NO.: WG-241227
• Application Form: Paste, Tablet, Capsule
• Application: Food, Health Care Products
• State: Powder
• Extract Source: Apple Cider Vinegar
• Product Name: Apple Cider Vinegar Powder
• Transport Package: 1kg/Alu-Foil Bag, 25kg/Drum
• Specification: 5%
• Origin: China
• Production Capacity: 50000 Pieces Per Year

Product Description

Hot Selling Export Plants Extracts Apple Cider Vinegar Powder

Apple Cider Vinegar Powder is a convenient dry form of apple cider vinegar. It is produced from the juice of apples that have been
converted to vinegar through the use of modern fermentation methods. Apple Cider Vinegar Powder otherwise known as cider vinegar or ACV, is a type of vinegar made from cider orOrganic Apple Cider Vinegar Powderapple must and has a pale to medium amrber color. Unpasteurized or organic ACV contains mother of vinegar, which has a cobweb-like appearance and can make the vinegar look slightly congealed. ACV is used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys, among other things. It is made by crushing apples and squeezing out the liquid. Bacteria and Yeast are added to the liquid to start the alcoholic fermentation process, and the sugars are turned into 0alcohol. In a second fermentation process, the alcohol is converted into vinegar by acetic acid-forming bacteria (acetobacter). Acetic acid and malic acid give vinegar its sour taste.

roduct name:	Apple Cider Vinegar Powder
Spec,:	5%
Appearance:	White Powder
Used part:	Fruit