Natural Rosemary Leaf Extract HPLC Rosmarinic Acid 5%-30% Powder

• Customization: Available
• Certification: FDA, HACCP, Halal,Kosher,Fssc
• Assay Method: HPLC, UV
• Model NO.: WN-RE01
• Application Form: Tablet, Capsule
• Application: Health Food
• State: Powder
• Sample: 10-20g
• Extraction Type: Solvent Extraction
• Packaging Details: 1kg/Alu-Foil Bag,20bags/Drum; 25kg/Drum
• Latin Name: Rosmarinus Officinalis L.
• Single Package Size: 25X25X10.Cm
• Grade: Food Grade
• Appearance: Brown Yellow Powder
• Part Used: Leaf
• Test Method: Tlc
• Part: Leaf
• Single Gross Weight: 1.500 Kg
• Packaging: Drum,Vacuum Packed,Alu-Bag
• Shelf Life: 2years
• Cultivation Method: Artificial Planting
• Certificate: ISO9001/Halal/Kosher
• Transport Package: 1kg/Alu-Foil Bag, 20bags/Drum; 25kg/Drum
• Specification: 5%
• Trademark: Wellnature
• Origin: Shaanxi, China
• HS Code: 130219
• Production Capacity: 5000 Kilogram/Kilograms Per Month

Product Description

Natural Rosemary Leaf Extract HPLC Rosmarinic Acid 5%-30% Powder

Rosmary Extract 

The active ingredients from Rosemary Extract are Carnosic Acid, Carnosol, Rosmarinic acid, Ursolic acid, and oleanolic acid,

 

Rosmarinic acid is considered to be a natural, efficient and stable (high temperature durable), security, non-toxic and
side-effects, water-soluble antioxidants and a green food additive.

 

Specifications: 5% 10% 20% 30%

CAS No.: Rosmarinic acid: 3650-09-7

Appearance:Brown Yellow fine Powder

Packing: 25kg/drum

Product Name:	Rosemary extract	Rosmary Extract
Spec,:	5% Rosmarinic Acid	10%  Carnosic Acid
Appearance:	Brown Yellow Powder	Brown Yellow Powder
Method Test	HPLC	HPLC