| Customization: | Available |
|---|---|
| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, GPC, HPLC, UV |
|
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Product Name
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Shiitake Mushroom Extract
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Latin Name
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Lentinus edodes
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Part Used
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Fruiting body/Mycelium
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Appearance
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Light yellow to brown yellow Powder
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Active Ingredients
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Polysaccharides,Adenosine,AHCC
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Specification
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Polysaccharides10%-50%,
Adenosine0.2%-1%,AHCC10%-50%
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