Health Ingredient Plant Extract 100% Pure Lotus Root Extract 4: 1~20: 1

• Customization: Available
• Certification: HACCP
• Assay Method: UV
• Model NO.: WN-JL73
• Application Form: Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Lotus Root
• Transport Package: 1kg/Alu-Foil Bag, 20bags/Drum; 25kg/Drum
• Specification: 4: 1~20: 1
• Origin: China
• Production Capacity: 5000 Kilogram/Kilograms Per Month

Product Description

100% Pure Natural Plant Extract Lotus Root Extract Powder Nelumbo Nucifera Extract

The lotus root belongs to the subclass Magnolia, and the order of Banksia. Love temperature, intolerance to shade, not suitable for lack of water, strong wind. The lotus root is slightly sweet and crisp, can be eaten raw or cooked, and has a high value.Lotus root is the plump underground stem of lotus, which can be eaten. Lotus fields are mainly cultivated in swampy land. Lotus roots are abundant in Hubei, China, which is one of the Eight Immortals of Water.
Lotus root powder is a water-soluble powder product, which is made from the dried rhizome node of Nymphaeaceae plant through heating extraction, decompression concentration and spray drying. It not only keeps the original effective ingredients of the plant, but also makes the product powder, with good fluidity, easy dissolution and preservation.

Product Name:	Lotus Seed Extract
Spec,:	Raw material
Appearance:	Fine White Powder
Botanical Source	Nelumbo nucifera
MOQ:	1KG
Grade:	Food grade
Packaging:	Drum, Aluminum Foil Bag
Shelf Life:	2 Years