ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder

US$5.00 - 18.00 1 kilograms (MOQ)
Product Details
Customization: Available
Certification: ISO, HACCP
Assay Method: HPLC, UV
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Wellnature Technology .,Ltd
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Shaanxi, China
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ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder pictures & photos
ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder pictures & photos
ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder pictures & photos
ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder pictures & photos
ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder pictures & photos
ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder pictures & photos
  • ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder
  • ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder
  • ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder
  • ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder
  • ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder
  • ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder
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Basic Info.

Model NO.
WG-HE
Application Form
Paste, Tablet, Capsule
Application
Food, Health Care Products, Medicine
State
Powder
Extract Source
Apple
Transport Package
Drum
Specification
5%
Origin
China
Production Capacity
500 Kilograms/Month

Product Description

ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder
ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder
 
Apple Cider Vinegar Powder is a convenient dry form of apple cider vinegar. It is made by crushing apples and squeezing out the liquid. Bacteria and Yeast help the liquid start the alcoholic fermentation processes, the sugar in the apple is turned into alcohol. In the second fermentation process, the alcohol is converted into vinegar by acetic acid-forming bacteria (acetobacter). Acetic acid and malic acid give vinegar its sour taste. It is produced from the juice of apples that have been converted to vinegar by modern fermentation methods. ACV is used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys, among other things.
ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder
Product Name
Apple Cider Vinegar Powder
Part used
Fruit
Appearance
Off-white Powder
Specification
5%, 8%, 10%
ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder
ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder
ISO Approved Food Used 5% 8% 10% Apple Cider Vinegar Powder

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