Best Price Monacolin K Red Yeast Rice Extract Capsules OEM Monascus Purpureus Pure Red Yeast Powder
Product Details
| Customization: | Available |
|---|---|
| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, GPC, HPLC, UV |
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Basic Info.
- Model NO.
- WG-RY01
- Application Form
- Injection, Lotion, Suppository, Paste, Tablet, Capsule
- Application
- Health Food
- State
- Powder
- Extract Source
- Monascus
- Form
- Powder
- Sample
- 10-20g
- Solubility
- 100% Water Soluble
- Product Name
- Red Yeast Rice Extract
- Single Package Size
- 45X38X55cm
- Grade
- Food Grade
- Appearance
- Reddish Brown Powder
- MOQ
- 1kg
- Type
- Herbal Extract
- Part
- Seed
- Single Gross Weight
- 3.000kg
- Packaging
- Drum,Vacuum Packed,Alu-Foil Bag
- Shelf Life
- 2 Years
- Certificate
- ISO9001/Halal/Kosher
- Transport Package
- Carton
- Specification
- Monacolin K. 1%-5%
- Trademark
- WELLGREEN
- Origin
- Shaanxi, China
- HS Code
- 13021990
- Production Capacity
- 5000 Kilogram/Kilograms Per Month
Product Description
Best Price Monacolin K Red Yeast Rice Extract Capsules OEM Monascus Purpureus Pure Red Yeast Powder
Red Yeast Rice is a kind of natural food colorant,which is made by fermenting a type of red yeast called Monascus Purpureus over. Non-Gmo rice.As a safe and stable red colorant,it is widely used in food industry especially in meat products,such as sausage.No any other natural food red colorant is found cheaper than red yeast rice.As it has natural and strong coloring ability,it is more and more widely used in meat products,drinks,and bakery.
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Product Name
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Red Yeast Rice Extract
|
|
Part used
|
Seed
|
|
Appearance
|
Reddish Brown Powder
|
|
Specification
|
Monacolin K 1%-5%
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