Organic Apple Cider Vinegar Powder 10% 20% Halal Bulk Supply Quality Food Grade Apple Cider Vinegar Powder

• Customization: Available
• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, GPC, HPLC, UV
• Model NO.: WG-AC111
• Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine, Health Food
• State: Powder
• Extract Source: Apple
• Sample: 10-20g
• Extraction Type: Solvent Extraction
• Solubility: 100% Water Soluble
• Product Name: Apple Cider Vinegar Powder
• Single Package Size: 25X15X15.Cm
• Grade: Food Grade
• Shelf Life: 2 Years
• Appearance: off-White Powder
• Type: Apple Cider Vinegar Powder
• Part: Fruit
• Single Gross Weight: 1.500 Kg
• Packaging: Drum,Plastic Container,Vacuum Packed
• pH: 2.5-4.5
• Cultivation Method: Artificial Planting
• Certificate: 1so9001/Halal/Kosher/Fam-QS
• Specification: 5%10%, 20%
• Trademark: Wellgreen
• Origin: Shaanxi, China
• HS Code: 2932999099
• Production Capacity: 5000 Kilogram/Kilograms Per Month

Product Description

Apple Cider Vinegar Powder is a convenient dry form of apple cider vinegar. It is produced from the juice of apples that have been converted to vinegar through the use of modern fermentation methods.

Apple Cider Vinegar Powder otherwise known as cider vinegar or ACV, is a type of vinegar made from cider or Organic Apple Cider Vinegar Powder, apple must have a pale to medium amrber color. Unpasteurized or organic ACV contains mother of vinegar, which has a cobweb-like appearance and can make the vinegar look slightly congealed.

Product Name	Apple Cider Vinegar Powder
Latin Name	Malus pumila Mill
Part Used	Fruit
MOQ	1kg
Specification	5%,10%,20%