Customization: | Available |
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CAS No.: | 9000-30-0 |
Formula: | C10h14n5na2o12p3 |
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Food Thickeners Guar Gum Cas 9000-30-0 Natural Guar Gum Powder
Guar gum It plays an excellent stabilizer role in cold drinks such as ice cream, ice cream, ice cream, and borneol, preventing the production of ice crystals, and playing the role of thickening and emulsifying..
Product Name
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Guar gum |
Specification
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Guar gum powder 99% |
Used
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Food Antioxidants |
Appearance
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White Fine cystal Powder
|
Application
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Food additives
|